Garlic Bread
Each Ptn contains
Energy
556kJ
133kcal
133kcal
6.64%
Fat
6.7g
9.6%
Saturates
3.4g
16.8%
Sugars
1.4g
1.51%
Salt
0.33g
5.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1389kJ / 332kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1389kJ 332kcal |
556kJ 133kcal |
6.64% | |
Fat | 17g | 6.7g | 9.6% | |
of which Saturates | 8.4g | 3.4g | 16.8% | |
Carbohydrate | 37g | 15g | 5.65% | |
of which Sugars | 3.4g | 1.4g | 1.51% | |
Fibre | 2g | 1g | 3.07% | |
Protein | 7g | 3g | 5.84% | |
Salt | 0.83g | 0.33g | 5.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Garlic Bread [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Margarine [Rapeseed Oil, Palm Oil, Water, Emulsifier: Mono- And Diglycerides Of Fatty Acids; Natural Flavouring, Colour: Beta Carotene)] Garlic Purée (3%), Yeast, Salt, Flour Treatment Agent: Ascorbic Acid; Parsley, Marjoram, Sage, Oregano, WHEAT Flour.] |