Christmas Cupcake

Each Ptn contains

Energy

507.4kJ
121.3kcal

6.06%

Fat

6.7g

9.54%

Saturates

3.6g

18%

Sugars

7.6g

8.49%

Salt

0.2g

3.67%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	0.0kJ 0.0kcal	507.4kJ 121.3kcal	6.06%
Fat	0.0g	6.7g	9.54%
of which Saturates	0.0g	3.6g	18%
Carbohydrate	0.0g	13.6g	5.24%
of which Sugars	0.0g	7.6g	8.49%
Fibre	0.0g	0.3g	1%
Protein	0.0g	1.6g	3.1%
Salt	0.0g	0.2g	3.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

T & L Caster Sugar [White sugar], Phase Cooking And Baking [Vegetable oils (palm, rapeseed, sunfl ower in varying proportions), water, emulsifi er (lecithin, mono- and diglycerides from fattyacids), salt (1.1%), acidifi er (lactic acid), fl avourings, colours (beta-carotene) and vitamins A and D], Self Raising Flour [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate.], Eggs - Medium [Hens EGGS], Butter Icing