Cheesy Vegetable Pie
Each Ptn contains
Energy
918.2kJ
219.5kcal
219.5kcal
10.97%
Fat
12.9g
18.37%
Saturates
5.8g
29.15%
Sugars
3.5g
3.89%
Salt
0.5g
8%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 0.0kJ 0.0kcal |
918.2kJ 219.5kcal |
10.97% | |
Fat | 0.0g | 12.9g | 18.37% | |
of which Saturates | 0.0g | 5.8g | 29.15% | |
Carbohydrate | 0.0g | 17.0g | 6.55% | |
of which Sugars | 0.0g | 3.5g | 3.89% | |
Fibre | 0.0g | 1.9g | 6.43% | |
Protein | 0.0g | 9.0g | 17.98% | |
Salt | 0.0g | 0.5g | 8% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
White Sauce [Semi Skimmed Milk Bottle [Cows MILK], EVFav Plain White Flour [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Bebo Light Sunflower Spread [Water, vegetable oils (78% sunflower-, palm oil), 1% salt, emulsifiers: mono- and diglycerides of fatty acids, polyglycerol polyricinoleate, acid: citric acid, natural flavour, colour: beta carotene, vitamin: A, D]], Cauliflower [EVFav Cauliflower Florets [Cauliflower Florets]], Mushrooms, Leeks, EVFav Gratd Mild Wht Chedd Cheese [Cheddar Cheese (MILK), Anti-caking Agent: Potato Starch.], shortcrust pastry [EVFav Plain White Flour [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Phase Cooking And Baking [Vegetable oils (palm, rapeseed, sunflower in varyingproportions), water, emulsifier (lecithin , mono- and diglycerides fromfatty acids, salt (1,5%), acidifier (lactic acid), flavourings, colours(beta-carotene) and vitamins A and D]] |